-The Economic Times NEW DELHI: Unchecked climate change, scientists warn, will slow down economic growth, impact poverty reduction, lower food production and drive up food prices. A leaked copy of the draft report of the Working Group II of the Intergovernmental Panel on Climate Change (IPCC), reviewed by ET, sounds the most urgent warning till date on the adverse impacts of unchecked climate change. While poor African countries stand out as the likely...
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India set for bumper winter crops in wake of monsoon rains
-Reuters NEW DELHI/MUMBAI: India looks set for bumper harvests of winter crops such as wheat, chickpeas and rapeseed in the wake of a strong monsoon that has left the soil moist and topped up reservoirs. The crops will follow bountiful summer harvests of rice and soybeans due to the rains, with New Delhi looking to boost agricultural growth to cool double-digit food inflation and revive a slowing economy as manufacturing struggles. With next...
More »When the rains don’t go away-Nagraj Adve
-The Hindu A warmer world may be leading to a delayed withdrawal of the Indian monsoon, hitting crop yield and affecting the livelihoods of small farmers and agricultural workers The joys of a bountiful southwest monsoon are increasingly changing to anxiety as the rains unseasonally drag on in many parts of India. "The normal rains should be from June 1 to mid-September. In fact it usually reduces by August 15, and is...
More »City says no to GM crops
-The Hindu Chennai: A number of farmers, students and activists hit the streets on Saturday, taking a stand against genetically-modified crops. The march against Monsanto, a multinational chemical and agricultural biotechnology corporation, is being held in hundreds of cities as part of a global protest against genetically-modified food. Demonstrators on Marina beach held placards that read ‘Don't dig your own grave with your own knife and fork.' Genetically-modified crops are grown from seeds...
More »Green Revolution may not have been that revolutionary: Data -Rema Nagarajan
-The Times of India The Green Revolution is said to have revolutionised agriculture in India and helped the country achieve self-sufficiency in food production. However, government data shows more or less the same rate of growth of yields for various crops from 1951 to about 1990 suggesting that the 'revolution' might not have been as momentous as it is believed to be. In the India Rural Development Report 2012-13, released on...
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