-The Times of India NEW DELHI: Recent government's decision to allow field trials of genetically modified (GM) food crops has come under severe attack of a parliamentary committee which criticized the environment minister M Veerappa Moily for giving his nod to this effect. The panel suggested that any test should not be undertaken till the Centre puts in place all regulatory, monitoring, oversight and surveillance structure. Referring to the recent decision of Moily...

-Live Mint   Rights laws offer an important lesson for the new government: you cannot legislate your way out of state failure It is well known that the Indian state suffers from a serious crisis of implementation capability. So deep is this crisis that it cannot even reliably perform the most routine tasks like moving money and getting employees to show up at work. So, it is hardly surprising that rights laws have...

-Outlook As subsidies for the poor continue to be under attack, a ground-up report from 10-states shows how well welfare schemes have worked over the last 10 years. Ahead of Elections 2014, rights-based welfare schemes are under attack. To those who argue ‘Dolenomics' doesn't work, a survey of five schemes in 10 states shows that the Rs 1,68,478 crore annually the nation spends is making a real and tangible difference on...

-The Times of India blog Between 2011 and 2017, the World Bank will spend $4 billion on rural development in India. Parmesh Shah, the bank's lead rural development specialist for South Asia, talks to Parakram Rautela about how that money is going to be spent and how they're working towards their ultimate aim - a world free of poverty Q. It's one thing to say that you want to eradicate world poverty...

-The Times of India NEW DELHI: The government spends Rs 3.65 to deliver Re 1 of food while 57% of subsidized food grains do not reach the intended beneficiaries. These startling findings by the Independent Evaluation Office point to massive corruption and pilferages in the existing public distribution system. The agency's initial findings reveals that close to 36% of food grains are siphoned off in the supply chain, raising a serious question...