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Humanity’s voracious consumption of natural resources unsustainable – UN report

Humanity’s current voracious consumption of resources cannot be sustained, the United Nations Environment Programme (UNEP) cautioned in a new report today, warning that the world was already running out of cheap and sources of some essential materials such as oil, copper and gold. According to the report by UNEP’s International Resource Panel, by 2050, human beings could devour an estimated 140 billion tons of minerals, ores, fossil fuels and biomass per...

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Food Price Hike Worsens Poverty in Asia by Marwaan Macan-Markar

An annual meeting of Asian finance ministers and central bank governors in Hanoi is set to address the fate of 64 million people in the region on the brink of extreme poverty. They are the worst affected by soaring food prices, which have hit record highs in the first two months of this year. "The issue of food price inflation and food security will indeed be one of the key topics...

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Eyes on PSUs for healthcare by ASRP Mukesh

Free healthcare at state-of-the-art hospitals will soon be within reach of even those with meagre resources. The Jharkhand chapter of National Rural Health Mission is mulling a massive tie up with public sector units to provide free medical care to over 25 lakh people of the state who are living below the poverty line. State mission director Aradhana Patnaik, confirming the development, informed that major PSUs operating out of Jharkhand, including CCL,...

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Cash transfers and food insecurity by Kannan Kasturi

Distribution of basic food grains and fuel at controlled prices every month through the Public Distribution System (PDS) could be the largest service provided by the Indian State, touching as it does over 65 million families through a network of nearly half a million retail shops. Given that the urban middle class has little stake in the health of the PDS, there have to be some compelling reasons for the...

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India’s farmers reap little despite rising food prices by James Lamont

Ram Dia Singh was ready to chuck in his life as a farmer in northern India to embrace that of an ascetic in the foothills of the Himalayan mountains. When he consulted his guru in the hill town of Solan, instead of being welcomed into a holy order he was instructed to return to the land and do good works among fellow farmers who increasingly struggle to eke out a living...

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