-The Times of India LONDON: India should give political asylum to American whistleblower Edward Snowden for exposing the US cyber snooping programme that targeted India in a big way, WikiLeaks founder Julian Assange told TOI on Wednesday. Assange, who is holed up in the Ecuadorian embassy in London since June 19 last year, said in an exclusive interview that India was among the first countries he had approached for asylum. But he...
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India ignored my asylum plea, claims Julian Assange -Kounteya Sinha
-The Times of India LONDON: India should give political asylum to American whistleblower Edward Snowden for exposing the US cyber snooping programme that targeted India in a big way, WikiLeaks founder Julian Assange told TOI on Wednesday. Assange, who is holed up in the Ecuadorian embassy in London since June 19 last year, said in an exclusive interview that India was among the first countries he had approached for asylum. But he...
More »A grain of common sense-Sreenivasan Jain
-The Business Standard Chhattisgarh proves no cash transfer or UID is needed to make PDS work Viewed from a ration shop in Surguja in the largely poor tribal north of Chhattisgarh, the arguments for and against the food security Bill seem way off the mark. We had travelled there to see first-hand Chhattisgarh's much-celebrated transformation of its broken, corrupt public distribution system (a recent survey found that wastage of PDS grain dropped...
More »60,000 sq km of Western Ghats to be green zone -Nitin Sethi
-The Times of India NEW DELHI: The Union environment ministry is expected to approve the K Kasturirangan panel report on Western Ghats and declare around 60,000 square kilometers of the southern hills - spanning across six states - as no-go area for mining, thermal power plants and heavily polluting industries. Sources in the ministry said, the process has begun to finalize the decision after receiving comments from public and state governments on...
More »Fuel for food-Keya Acharya
-The Hindu Switching to renewable energy sources in the country's midday meal programme will save millions of rupees. But only a few kitchens are doing anything about it, says the author. This is a story of facts and figures and sheer size. Of an auditorium-sized room dense with hot steam from cooking. Of seven tonnes of cooked rice and four tanker-loads of steaming sambar that needed 70 pairs of hands for cutting...
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