-Business Standard Indian farming was transformed after the mid-60s, on a wave of new agri technology and allied changes, but the costs of this model can no longer be ignored or its addressing be postponed It was around the mid-1960s when the Paddock brothers, the ‘prophets of doom’, predicted that in another decade, recurring famines and an acute shortage of foodgrain would push India towards disaster.   Their prophecy was based on a...

-The Times of India Chandrapur: The paddy fields around Bormala, a village with population of over 1,500 in a far corner of Saoli tehsil, lay barren as none of the farmers has dared to take the crop this year due to lack of rain. Having only what is left of last year's yield to eat and no work in their fields, most of the men and women go to neighbouring Gadchiroli...

-TheBetterIndia.com Ashok Sonule and his family struggle every day to feed twelve mouths. But, whereas most farmers in the vicinity have barren fields, his are lush with jowar. And what does he do with it? Leaves the entire harvest to feed birds. He has not even installed a scarecrow and ensures the water bowl is always full for the thirsty birds. Read on. According to the National Crime Records Bureau (NCRB), Ministry...

-The Times of India THANE: With little hopes of revival of farmlands in Marathwada region, large-scale migration of farmers from these Barren Lands to second tier cities like Thane and Navi Mumbai can be expected in future, say experts in the field of migration. Scant showers this monsoon has filled the Marathwada dam up to just about 16%, providing hardly any relief to farmers here. As a result, massive influx of farmers...

-Hindustan Times Jhabua: In the small, nondescript villages of Central Indian state of Madhya Pradesh's Jhabua district, a group of tribals have joined hands to show the way forward to sustainable future by adopting organic farming.   Two years ago, the tribals of Chhaya Paschim village in the district, about 300 kms from the state's capital Bhopal, were inspired to switch to organic farming by Mahesh Sharma, a social worker and local agriculture...