-The Independent The impact of climate change could increase the price of breakfast cereal and other household foods, a report by Oxfam has claimed, which found Kellogg and Nestle are among the world's 'Big 10' food and drink companies who emit more greenhouses gases than Nordic countries combined. In their report, Oxfam called on the major food and drink companies to do more to tackle climate change after it found that...
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‘Rice is not guilty’ -TV Jayan
-The Telegraph Paddy may not be the climate culprit that the world is making it out to be Agricultural scientist Pratap Bhattacharyya may have found a remarkable piece of evidence that absolves swathes of paddy fields stretching over millions of hectares of a climate crime. On the contrary, he believes that rice is doing its bit for the environment. A study by Bhattacharyya and his colleagues at the Cuttack-based Central Rice Research Institute...
More »A new hope
-The Business Standard New climate report means big changes to future agreements Two distinct features set the third report of the United Nations Intergovernmental Panel on Climate Change (IPCC) apart from its two earlier instalments. First, even as the report points out that governments have not done enough to curb, let alone reverse, the rise in the emissions of greenhouse gases (GHGs), it does not seek to instil a sense of despair....
More »UNEP Report Finds Significant “Emissions Gap” Must Be Bridged-Taryn Fransen and Kelly Levin
-World Resources Institute A new report from the U.N. Environment Programme (UNEP) shows that the world is still not taking enough action to avoid dangerous levels of climate change. Assuming countries deliver on the pledges they have made to reduce their respective emissions, the Emissions Gap Report finds that global GHG emissions in 2020 will still be 18 to 27 percent above where they need to be if warming is likely...
More »Major reductions of greenhouse gas emissions from livestock within reach –UN agency
-The United Nations Wider use of available best practices and technologies could help reduce greenhouse gas emissions from the livestock sector by as much as 30 per cent, according to a new study released today by the United Nations Food and Agriculture Organization (FAO). The report, "Tackling climate change through livestock: A global assessment of emissions and mitigation opportunities," represents the most comprehensive estimate to date of livestock's contribution to global warming,...
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