-Down to Earth System of crop intensification, specially in rice, has shown sizeable savings in water and seed usage. Yet its adoption has not spread despite incentives SIMPLE TECHNIQUES and manag-ement practices tend to be viewed with suspicion. In the age of input-intensive agriculture which calls for an array of machinery and a host of scientific props, a crop management system whose core basically is protecting the plant's roots to provide better...

-The Business Standard   Millet is not only a rich source of nutrition but also mitigates climate change. It's time it was treated on a par with wheat and rice Dubbed by the health-savvy as nutri-grains, millet has been the victim of uncalled-for neglect. It has gradually been eased out of farmers' fields as well as from consumers' menu because of ill-advised procurement and price support policies. Even those who traditionally consumed millet,...

-FAO   FAO publication highlights success stories in "climate-smart agriculture," stresses need to transition to new approach to food production Rome - Shifting world agriculture to a "climate-smart" approach will not only help prevent future food security crises but holds the promise of sparking economic and agricultural renewal in rural areas where hunger and poverty are most prevalent, argues a new FAO publication. On the one hand, the magnitude and scope of climate change's...

-The Hindu     Aberrations in monsoon behaviour are not uncommon. What is new is the difficulty in forecasting caused by factors coming under the generic title, ‘Climate change.' Forecasts by the South Asian Climate Outlook Forum and the India Meteorological Department indicate that the south-west monsoon rainfall may be deficient. Also, there is a possibility of the evolution of an El Niño event during June to September. There is a 45 per cent...

-The United Nations   From farming to forestry and fisheries, agriculture greenhouse emissions have nearly doubled over the past 50 years and may increase by another 30 per cent by 2050, according to new estimates out today from the UN Food and Agricultural Organization (FAO). "FAO's new data represent the most comprehensive source of information on agriculture's contribution to global warming made to date," said Francesco Tubiello of the agecny's Climate, Energy and...