-IFPRI Rising prices and declining consumption of pulses cause concern in terms of both nutrition and food inflation in India. This paper outlines policy strategies to increase the availability of pulses at affordable prices in India and also points out limitations of some of the most common recommendations for achieving these objectives. There seems to be no option but to increase domestic production of pulses in India. The global supply of...

Rising prices of dal: How to deal with it? The 68th session of the United Nations General Assembly declared 2016 as the International Year of Pulses. In India, however, ordinary citizens are under enormous duress due to the skyrocketing prices of dal/ lentils since the last one year. The website of Price Monitoring Cell of the Department of Consumer Affairs shows that dal prices varied across places. For example, the...

-The Hindu Unlike previous years, data for only 23 states and UTs has been released in the report. Information for other states will be released later. Sample Registration System (SRS) Bulletin 2014, published by the Registrar General of India and was released earlier this month shows that none of the ten big states (for which data is available) have been able to reduce the Infant Mortality Rate (IMR) as per the target...

-DNA The report says India is off course on meeting reduction targets for stunting, anaemia, adult overweight, obesity and diabetes. Yet another global report pointed out India’s worrying performance on various health indicators. India has had consistent poor rankings for stunting and wasting in children under five years of age, anaemia in women and diabetes in adult. The Global Nutrition Report 2016, ranked India 114 for under-5 stunting out of 132 countries,...

Amidst the prevailing gloominess over agrarian crisis, a recently released report says that the growth rate of agricultural output in both India and China were the same during 2008-2013. The agricultural gross domestic product (GDP) of both these countries on an average grew at 3.3 percent per annum during that period. The latest available data from the 2016 Global Food Policy Report, however, indicates that the neighbouring countries of Sri Lanka...