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Total Matching Records found : 77

‘Native varieties of cotton disappearing’

-The Hindu Uzramma, supports decentralisation of cotton textile production chain to benefit farmers Hyderebad: Absence of affordable technology that can turn indigenous cotton into textile is one of the main reasons for cotton farmers’ suicide in the country, said Uzramma, a noted exponent of the handloom industry. Specific variant Delivering a talk on handmade fabrics and process organised at Jiddu Krishnamurti Centre here on Saturday, Ms. Uzramma said farmers are forced to grow only...

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Tribal Priestesses Become Guardians of Seeds in Eastern India -Manipadma Jena

-IPS News NIYAMGIRI: As the rhythmic thumping of dancing feet reaches a crescendo, the women offer a song to their forest god for a bountiful harvest. Then, with earthen pots on their heads and their spiritual creatures – a pigeon and a hen – in tow, they proceed in single file on a long march away from their village of Kadaraguma, located on the Niyamgiri mountain range in the Rayagada District of...

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Taste, cost and climate change prompt return of folk rice

-PTI KOLKATA: Having lost the race to high- yielding varieties after the green revolution, a number of indigenous varieties of rice are now making a comeback due to their aroma, taste, low input cost and resilience to climate change. "More and more consumers are asking for the folk varieties these days as the taste is better. Farmers are also showing lot of interest in these varieties, which they had once forgotten," MC...

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Smart agriculture for food security -Rita Sharma

-The Tribune The outlook for all things smart is opening up, including Climate-Smart Agriculture (CSA). Varanasi, set to develop as a Smart City, will be a lighthouse for sectors seeking sustainable ways to handle demographic pressures, finite environmental resources and climate change. The Finance Minister's budget speech has promised a hundred smart cities. With urban India well covered, it is the turn now of smart agriculture, equipped both to enhance food...

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Farmers' collective in Bengal village grow indigenous paddy on dry land and make a seed bank -Jayashree Nandi

-The Times of India PRATAPPUR: Paddy grows in a dry patch on this farm. No fertilizers are used, the farm is not irrigated either. It is an experiment by seven farming enthusiasts who are trying to revive indigenous varieties and make them commercially viable in their villages. The dry paddy patch is small but the farm of about 4.8 ha grows more than 250 indigenous, organically grown varieties of paddy, pulses...

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