-The Indian Express Husk, bran, straw, stover, skin, molasses and bagasse are some of the agro-waste products obtained from rice, wheat, maize, millet and sugarcane. Farmers usually burn these waste products after harvest, often leading to massive air pollution as experienced in Delhi during winters. Pune: A new study has found that coating jowar, bajra, wheat and maize seeds with organic mixture derived from sugarcane residue increases the yield of these cereals. City-based...

-The Indian Express Indian-American soil scientist Dr Rattan Lal said in Punjab, Haryana and Uttar Pradesh soils are degraded and depleted because ‘organic matter' is quite below (.5-.2 per cent). In the past five decades, the state had achieved several firsts in the field of agriculture and even became the first state in the country to install soil fertility map in each village to improve soil health. But the soil of Punjab...

-The Hindu Business Line The breaking down of supply chains during Covid has exposed the perils of centralisation. Giving a boost to boutique shops that promote local, nutritious and sustainable food is the way forward The first Satyagraha of Mahatma Gandhi was from Champaran in April 1917. He protested against the high-handedness of the British who coaxed peasants to cultivate ndigo as a cash-crop and later dictated prices. Farmers starved as food...

-The Hindu True self-reliance won’t come from relentless industrialisation, but from localisation and decentralisation, as demonstrated by these remarkable stories of empowered rural communities Not so long ago, Dalit women farmers in Telangana used to face hunger and deprivation. Today, they have contributed foodgrains for pandemic relief. Farmers on the Tamil Nadu-Karnataka border have been sending organic produce to Bengaluru even during the lockdown. And Adivasi villages in central India are using...

-Newsclick.in Several nomadic people usually set out in March on traditional routes, where animals feed on vegetation. Once lockdown is lifted and kharif sowing starts, the animals will be left with nothing to chew on. Pastoral nomads stranded in the lockdown in Rajasthan’s desert region since March 25, are worried about feeding their animals, as once the lockdown lifts, the summer heat would have dried out vegetation on their traditional routes. The seasonal...