-The Telegraph There have been videos this year on social media of meat shops being picketed and sellers bullied Hindutva groups in parts of north India have been accused of forcing meat sellers to shut shop during Navratri, leaving the mostly impoverished traders with no source of income for nine days and too fearful of seeking redress in a communally charged atmosphere. Many Hindus in the north abstain from non-vegetarian food during Navratri,...

-GaonConnection.com The Indian government is considering ‘mandatory’ food fortification in the country. Several health experts have written to FSSAI calling the decision ‘a blanket approach’ to meet the complexity of malnutrition in the country. Details here. At least 170 people and organisations, including medical experts and nutritionists, have today, on August 2, written a letter to Ashok Kumar Mishra, the assistant director of Food Fortification Resource Centre, department that regulates food under...

-Article-14.com Barring Rajasthan and Punjab, meat-consumption in India has risen over the decade. But with higher-caste, politically dominant Hindus turning to vegetarianism, at least 23 states now have beef bans, 15 states disallow even eggs in midday meals and Air India has largely turned vegetarian. India's enforced vegetarianism and how it violates the Constitution and rule of law. Ludhiana & Mumbai: A few weeks before India’s Covid-19 second wave, one of the...

-Down to Earth It is critical for us to adopt the circular water management model of treating and rejuvenating wastewater at source, along with efficient water management strategies to reduce water demand India’s agricultural exports registered a growth of 17.34 per cent, garnering $41.25 billion in foreign exchange for 2020-21 despite the novel coronavirus disease (COVID-19) pandemic. In rupee terms, this is equivalent to Rs 3.05 lakh crore. For a government faced...

-TheIndiaForum.in Claims that the livestock sector is a high emitter of greenhouse gases have led to calls for moving towards plant-based diets. These prescriptions rest on flawed assumptions; they also ignore the nutritional needs of the working poor in the Global South. The livestock sector has widely been reported to be a high emitter of Green House Gases (GHGs). International media outlets have — wrongly — claimed that ‘cows emit more than...