-Hindustan Times The Uttarakhand government has finalised a policy to double income of small and marginal farmers in the next five years by encouraging them to adopt the best farm practices, with the overall plan of keeping a check on forced migration from hills Dehradun: The Uttarakhand government has finalised a policy to double income of small and marginal farmers in the next five years by encouraging them to adopt the best farm practices,...

-The Hindu Business Line At an organic market in Odisha, middle-class consumers get to interact with the producers of their food and appreciate traditional knowledge systems One Sunday morning in January, I visited an organic produce market located amidst dense bougainvillea creepers and rows of trees, on the grounds of the six-decade-old Christian Hospital in Bissamcuttack, a town in western Odisha’s Rayagada district. In policy and public imagination, Odisha, particularly its western districts...

-Mumbai Mirror A behind the scenes look at what’s driving the region’s return to traditional paddy techniques. It’s certainly not the global shift towards organic cultivation. A recent study conducted by Harvard University has established that consuming just one cup of white rice (polished rice) a day can put you at risk of diabetes, regardless of your nationality or whether you have a family history of the disease. Bhairav Saini lives in...

-The Hindu There are formidable social, economic and environmental reasons why it should not be cultivated The manner in which the Genetic Engineering Appraisal Committee (GEAC) recently cleared the proposal for genetically modified (GM) mustard is extraordinary to say the least. It makes a mockery of the commitment in the Bharatiya Janata Party manifesto that “GM foods will not be allowed without full scientific evaluation on the long term effects on...

-Deccan Herald Madivalappa Totagi, an organic farmer based in Mugad village near Dharwad, is known for his innovative approach and eco-friendly farming methods. This year, his experiment reached a new level with the cultivation of 20 heritage jowar varieties. The seeds of variety conservation were sown in his mind when he met seed saviour Shankar Langti from Khanapur in Belagavi district. Shankar, has formed a farmers’ group in his village, Gundenatti, and...