Madhya Pradesh accounts for nearly 40 per cent of the total area under certified organic farming in the country. Though most of it is due to cotton fields, the state has an immense potential to bring even food crops under organic cultivation.   What may help the state’s cause is that agriculture is already organic by default in many tribal-dominated districts because farmers either don't have the resources to use chemical fertilizers...

The world food system today is far too complex for common sense to understand. It raises many questions: If safe, nutritious food is a fundamental right, why are one billion people living with hunger? Why do farmers and farm workers remain starved/half-starved? Why are people in food-exporting countries living with hunger? If the value of annual global exports in agriculture products is in billions, why are agricultural labourers and farmers...

Farmers are joining India Inc in mind, body and spirit. In a quiet revolution underway across the countryside, growers are setting up companies, replete with balance sheets, professional CEOs, board of directors, and income tax returns.  By pooling together the land and produce of their shareholders, these companies are signing lucrative deals with large retail chains, food companies and exporters keen to establish reliable supply chains. As many as 200 companies...

The basic problem with the Approach Paper, as with its predecessor, is that its theoretical paradigm is wrong. WHAT used to be said of the Bourbon kings of France applies equally to the Indian Planning Commission: “They learn nothing and they forget nothing.” The Approach Paper to the Twelfth Five-Year Plan gives one a sense of déjà vu. It is hardly any different from the Approach Paper to the previous Plan...

Some of that legendary ‘Banarasi pan' could have begun its journey from Gujjari Mohanty's vineyard in Govindpur, Orissa. “I've sold our leaves in Benares [Varanasi] myself,” says her son Sanatan. As have many of their neighbours. “Our leaves are high-quality and greatly valued.” The betel leaf, though, is not just about pan. It is also valued for medicinal qualities as a digestive, for the antiseptic nature of its oil, and...