-One World South Asia South Asia’s households fall into poverty as the result of higher food prices as food prices increase. According to the latest Food Price Watch, global food prices increased 10% between June and July 2012 with staples such as wheat increasing 25% in the period. The crisis continued affecting food and nutrition security throughout South Asia. Bad weather, trade curbs, oil prices and bio-fuel diversions have all led to...
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Once forbidden, always…by Pronab Mondal
Maoist leader Kishan is dead but he has left behind a “ghost village” that even the new Bengal government has been unable to breathe back to life. The story of Salpatra, a village of mostly Muslim families near Jhargram town, is not one of usual black-and-white administrative inaction but of how acts of unspeakable brutality and an element of political mistrust can keep empty an entire village not more than 150km...
More »Hidden hunger? by Jyotika Sood
There is a rush to cash in on micronutrient deficiency in India through fortification of food Andhra Pradesh Foods, a state government enterprise, is ramping up its fortified food production capacity. It provides ready-to-eat and ready-to-cook foods like upma mix, sweet porridge and khichdi mix, fortified with iron, zinc and other vitamins, to infants and pregnant and lactating women under the Centre’s Integrated Child Development Scheme (ICDS). The effort to double its...
More »'Agriculture gains are at risk'
While global outlook for rice production is adequate as of today, complacency of policy-makers worldwide in terms of making enough investments in agriculture has led to resurfacing of old diseases in addition to new ones threatening the gains made in this field in the past, according to R S Zeigler, director general of the Manila-based International Rice Research Institute (IRRI). Addressing the annual rice research group meeting held by Directorate of...
More »India set to grow biofortified crop by Jyotika Sood
INDIA will soon be the first country to commercially cultivate biofortified pearl millet, or bajra. The crop has been biofortified to improve its iron and zinc nutrients, and will be released in 2012 by HarvestPlus, a global alliance of research and implementing agencies. To be distributed in Rajasthan, Maharashtra, Gujarat and Uttar Pradesh, the crop has been developed by HarvestPlus’ sister concern International Crops Research Institute for the Semi-Arid Tropics (ICRISAT)....
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