In recent years, the agricultural growth rate has tended to be lower than the population growth rate. This year, the former is nearing the target of 4%. But we still have a very large percentage of undernourished children, women and men. Poverty and destitution also remain stubborn. The Indian food security enigma rises from the mismatch between the grain mountains and the hungry millions. What are the prospects for ensuring...
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No relief from high food prices in New Year by Gargi Parsai
If dal roti went out of reach for the aam admi in 2009, vegetables and onion prices brought tears towards the end of 2010 and with food inflation touching a high of 14.44 per cent for the week ending December 18, the New Year did not ring in any respite from high food prices. The sudden increase of Rs.3 per litre in the price of petrol in December — the sixth...
More »Landmark year of scams: CPI(M)
The Communist Party of India (Marxist) has described 2010 as a landmark year in Independent India's history in terms of the number of scams. In an editorial in the People's Democracy, party organ, it drew attention to the several disquieting trends that have emerged as a result. The year stood out as one which saw a serious attack on Parliament and the institutions of parliamentary democracy. Apart from the virtual annulling...
More »Vehicles ban, Gujjar stir also caused price rise by Gargi Parsai
The retail prices of onions and tomato largely remained unchanged on Saturday although the price of garlic fell by up to Rs. 40 a kg, thanks to better supplies. It is expected that the availability of these essential items will improve in three weeks when the late kharif crop arrives in the market. According to reports from the four metros, onion prices remained stable at Rs. 50-60 a kg, while tomato...
More »The political price of onions
The spectre of rising onion prices is haunting Indian politics again. As prices trebled over a period of three weeks, touching Rs.90 a kg in some parts of the country, the liliaceous plant, whose bulb is the mainstay of many Indian staple recipes, became a topic of debate and discussion not only for ordinary consumers, but for economists and policymakers as well. India is the world's second largest producer of...
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