-Economic and Political Weekly Farmers' unions and political parties have been demanding the implementation of the Swaminathan minimum support price (cost plus 50%) to address agrarian crisis and farmers' distress. But they have not raised demands for the implementation of the recommendations of the National Commission on Farmers, which have the potential to provide lasting solutions. Ranjit Singh Ghuman (ghumanrs@yahoo.co.uk) is a Nehru SAIL Chair Professor, Centre for Research in Rural and...
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Falling Sick, Paying the Price: NSS 71st Round on Morbidity and Costs of Healthcare -T Sundararaman and VR Muraleedharan
-Economic and Political Weekly The decennial National Sample Survey on health and education provides useful information on the health and education of the population. The summary report on health from the 71st round conducted in 2014 allows us to make an initial assessment of three sets of issues. One, the trends in morbidity rates and patterns of morbidity, two, the effectiveness of the public sector in ensuring access to healthcare, and...
More »Rajasthan brings private sector in state-run primary schools, triggers fierce debate -Amulya Gopalakrishnan
-The Times of India Neetu Meena, 16, in a pale blue uniform, wants to become a nurse. She is the first girl in her family to get this far at school. Schooling is not only free, she gets a scholarship and a bike to come in to the senior secondary government school in Jhar village, Bassi, near Jaipur. At the school, a blackboard lists about twenty schemes, from special scholarships for girls,...
More »Rural deprivation -Indira Rajaraman
-Livemint.com The problem with the SECC is the absence of cross-tabulations showing the intersections between the seven deprivation sets The original intent of the Socio-Economic and Caste Census (SECC), whose findings for rural India were made public in June, was to collect information on economic and caste identifiers for access to subsidized food under the National Food Security Act of 2013, and to define a priority set with higher access and...
More »Why The Poor Are More likely To Be Undernourished -Nidhi Kaicker, Vani S. Kulkarni & Raghav Gaiha
-Outlook The poor are increasingly displaying food preferences for better tasting, flavoured and packaged foods but with low nutritional content. Renewed media hype about counting the number of poor was sparked by the recent release of the Socio-Economic Caste Census. While many analysts found the prevalence of poverty alarmingly high, others debunked the SECC report for its muddled and incoherent view of deprivation. An important contribution of this report, however, is the...
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