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Galloping Growth, and Hunger in India by Vikas Bajaj

The 50-year-old farmer knew from experience that his onion crop was doomed when torrential rains pounded his fields throughout September, a month when the Indian monsoon normally peters out. For lack of modern agricultural systems in this part of rural India, his land does not have adequate drainage trenches, and he has no safe, dry place to store onions. The farmer, Arun Namder Talele, said he lost 70 percent of...

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PM takes note of nation's nutrition index, reviews policies and strategies

Prime Minister Manmohan Singh addressed a conference on ‘Leveraging agriculture for improving nutrition and health’ in New Delhi, organised by the International Food Policy Research Institute (IFPRI), as part of International Policy Consultation. “Nutrition and health are issues are particularly topical today as the world faces rising food prices in many countries and there is growing recognition that climate change may endanger food security in many developing countries. Leveraging agriculture for...

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Sikkim bags 3 national awards at MG-NREGA Sammelan

Sikkim has become the only state to bag the national award in all three categories for exemplary work done under MG-NREGA during the recent Mahatma Gandhi NREGA Sammelan in New Delhi. The sammelan was held to commemorate the completion of the fifth year of the commencement of this programme and to give away awards to the best performing gram panchayats, district MGNREGA teams and NGOs by the Union Rural Development ministry. North...

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Of margins and the marginalised by Jayati Ghosh

The countrywide share of corporate retail in food distribution tripled in the past four years when retail food prices showed the greatest increase. THE dramatic increase in food inflation over the past two years has been associated with several surprises. One major surprise has been how the top economic policymakers in the country have responded to it. The initial response was one of apparent disbelief, followed very quickly by the...

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Relay solutions for food prices by Surinder Sud

The recent spike in vegetable prices, due partly to erratic supplies, could well have been averted if the novel concept of “relay cropping” in vegetable farming had become popular. This system allows growing three to seven crops of different vegetables on the same patch of land over a period to ensure a steady and regular flow of vegetables to markets. This innovative approach, significantly, has been conceived and successfully put into practice...

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