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When paddy turns poison by Jaideep Hardikar

When he drank poison on January 11, farmer Hargovind Harne’s run-down hut was bursting with freshly harvested paddy. Yet he was neck-deep in debt. Even the bottle of pesticide that he used to take his own life had been bought on credit, as the bill shows. His large stock of grain wasn’t the only puzzle in the 47-year-old’s suicide. Vidarbha is infamous for continuing suicides by cotton farmers but Harne grew food,...

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Food Security: Messy Jam, But Here’s a Map by Ashok Gulati

Ensuring food security to all is one of India’s top policy agendas today. Given a large mass of poverty in the country, it is not surprising and no one would perhaps disagree with the need to achieve this as soon as possible. But the varied policy instruments that can be used towards achieving this goal draw sharp differences among the stakeholders. What is food security? The World Food Summit of 1996...

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Sapped of life: India’s tribal leaf gatherers by Sarada Lahangir

For the tribal women of Orissa, plucking leaves off the tendu shrub is a way of life. Laborious and long hours spent on the job barely give the impoverished community enough to survive. Nuapada: There is a local song that poignantly captures the reality of the tendu leaf gatherers of Orissa’s Nuapada district: Chho chhoko, bhunji loka, patar tudle laagsi bhoka (we are Bhunj tribals/while plucking tendu leaves, we feel hunger). I...

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A suicide every 30 minutes and more bad news

A report by the Centre for Human Rights and Global Justice (CHRGJ) reveals that there is a strong link between farmers’ suicides and denial of social and gender justice. It says that farmers’ suicides, which are a grim marker of India’s agrarian crisis, will become more severe in times to come due to the existing gender and caste-based discrimination. Issued by CHRGJ and the International Human Rights Clinic (at New York...

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The New Geopolitics of Food by Lester R Brown

From the Middle East to Madagascar, high prices are spawning land grabs and ousting dictators. Welcome to the 21st-century food wars. In the United States, when world wheat prices rise by 75 percent, as they have over the last year, it means the difference between a $2 loaf of bread and a loaf costing maybe $2.10. If, however, you live in New Delhi, those skyrocketing costs really matter: A doubling in...

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