-The Guardian By shunning all but organic farming techniques, the Himalayan state will cement its status as a paradigm of sustainability Bhutan plans to become the first country in the world to turn its agriculture completely organic, banning the sales of pesticides and herbicides and relying on its own animals and farm waste for fertilisers. But rather than accept that this will mean farmers of the small Himalayan kingdom of 1.2 million people...

-The Guardian Don't believe the hype: GM is in the grip of a few firms that profit from selling the chemicals they engineer their seeds to resist Thirty years ago, genetic engineers hoped new technology would revolutionise world farming and reduce or even eliminate the need for fertilisers and pesticides. It was a noble idea that deserved success. But only promises came. In the 1990s the public was told genetic modification would...

-Outlook Environmentalist and author Mark Lynas now says GM crops are the answer to global food security. Vandana Shiva disagrees. The already heated debate about genetically modified (GM) foods in India has intensified thanks to a dramatic change in stance by environmentalist and author Mark Lynas,who now says GM crops are the answer to global food security. While India awaits two crucial reports on the topic, we interviewed Lynas and noted...

-The Hindu Farmers are opting for the real estate option due to poor agricultural conditions Pushed by unsettling agricultural conditions and pulled by lucrative real estate deals, farmers across the famed and fertile Cauvery delta in Tamil Nadu are selling their lands to real estate developers. In Amma Chatram, Marudhanallur, Tirunageswarm, Mathur, and in a host of other villages in Thanjavur and adjacent districts, farmlands are being converted to residential plots at...

-Huffington Post As we start 2013, many people will be thinking about plans and promises to improve their diets and health. We think a broader collection of farmers, policy-makers, and eaters need new, bigger resolutions for fixing the food system -- real changes with long-term impacts in fields, boardrooms, and on plates all over the world. These are resolutions that the world can't afford to break with nearly one billion still...