-Reuters NEW DELHI: Water levels in India's main reservoirs in the week to July 4 were at 30 percent of capacity, up 14 percentage points from the year-ago period, government data showed on Friday. The latest reservoir level is above the 10-year average of 20 percent for the week. Water levels at reservoirs are vital for hydro power, which accounts for a quarter of India's generation capacity. They also provide water later in...

-The Times of India NEW DELHI: After two weeks, the floods have hit home. Vegetable prices, which were expected to rise due to crop and road damage, have soared in the past few days. Tomatoes are Rs 90/kg in north Delhi; capsicum is at Rs 110/kg in east Delhi. Even potatoes are retailing above Rs 20/kg across the city. While hawkers blame the bad weather, in the wholesale hub of Azadpur...

-The Economic Times NEW DELHI: Agriculture output is poised to accelerate and power deficits will narrow as the monsoon has begun bountifully in its first month, irrigating fields and filling up reservoirs with the heaviest June rainfall in more than a decade. Rainfall has been 32% above normal in June, injecting moisture into fields and preparing them for early sowing of kharif crops and reducing the farmer's need for electricity or diesel...

-The Telegraph North India is among a small number of regions scattered across the globe vulnerable to severe and multiple impacts of climate change, a study by an international team of researchers has predicted. The study, based on computer simulations of future climate scenarios, suggests that northern India may experience sharp drops in yields of key crops and severe ecosystem changes that may show up as altered landscapes. While earlier studies have explored...

-The Business Standard UN report shows holes in govt's food security proposal The United Nations' Food and Agriculture Organisation (FAO) has worked out the cost of malnutrition to the world economy: about five per cent of its annual gross domestic product, or $3.5 trillion, in terms of foregone production and health expenditure. Even more important is the FAO's assessment of potential gains from investment in enhancing the nutritional standards of the population....