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How hungry is India? -Archana Mishra

-Tehelka The country has egg on its face but not in its diet, as the Global Hunger Index reveals acute malnutrition Swachh Bharat Mission, if implemented in a holistic fashion, holds the key to curbing not only the problem of diarrhoeal deaths for which India holds the world record, but also malnutrition. However, the World Toilet Summit, which was held in the national capital this year as part of the Mission, was...

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Have we asked the children? -Nandana Reddy

-The Hindu The child’s ‘right to be heard’ has been validated by a UN Convention. It’s time to let children decide when and what kind of labour is right. The debate over children working has been raging for centuries, with policies constantly changing to reflect the attitudes of a given time. During the World Wars, children were allowed to work as they were needed in factories and other services. When the soldiers...

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Nutrition scientists: unsung heroes and their role in Swasth Bharat -D Balasubramanian

-The Hindu The National Nutrition Monitoring Board (NNMB), set up in 1972, has been doing silent, and remarkable service to the nation. We tend to look at a nation’s progress increasingly, and almost exclusively, in terms of its economic and business statistics. India is now invited to the high table as a growing economy, with its annual financial growth rate of over 4 per cent. Internally too, we have setup many mechanisms,...

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After Maggi, vegetables and milk to be tested for adulteration -Sanjeeb Mukherjee

-Business Standard After Maggi, the quality of vegetables, milk and milk products sold at various places might also be tested for adulteration. The Department of Consumer Affairs is planning to approach the Food Safety and Standards Authority of India (FSSAI) to run a pilot project in this regard, starting from Delhi. Officials said the pilot might start in the next few months to check these edible items for adulteration. The presence of...

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Let them eat lead -GS Mudur

-The Telegraph New Delhi: Successive Indian governments have ignored repeated alerts and done little to introduce laws to curb practices that could explain how lead could slip into noodles and other raw and processed food, analysts say. India introduced unleaded petrol in March 2000 but the governments since then have not moved enough to impose mandatory limits for lead in paints which remain a key source of environmental lead pollution in the...

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