-Hindustan Times India’s wholesale price index-based inflation flared up to two-and-a-half years high of 6.55% in February from 5.25% in January mainly due to a spurt in mineral and fuel prices while food prices started rising following rapid remonetisation. The spurt in WPI inflation adds to the worries of a pent up demand after demonetisation which may prompt Reserve Bank of India to keep policy interest rates unchanged for some more months. The...
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Rising urban consumption revives ragi crop production -Soumya Gupta
-Livemint.com Major consumer goods players have caught on to the emergence of ragi as an alternative food, triggering production of the millet crop in India New Delhi: Just like the humble quinoa, which has risen to global prominence as a ‘super food’, ragi or finger millet was once a subsistence crop—a poor man’s staple. For the last four years or so, all that has changed. “Demand for ragi has come back as people are...
More »Save the pulse farmer, here's how -Ashok Gulati
-The Financial Express The minimum that the govt can do is to remove all restrictions on a free market for pulses Last year, roughly at this time, the price of tur dal (pigeon pea) in the retail market was hovering around R180/kg. Prices of other pulses were not far behind. They were all spiraling up due to back-to-back droughts during 2014-15 and 2015-16. Production of all pulses had plunged to 16.5 million...
More »Himachal Pradesh to develop 200 organic villages
-IANS Shimla: Himachal Pradesh, whose economy largely banks on agriculture and horticulture, aims to develop bio villages by promoting organic farming. The state is also eyeing investment in cold chains. An additional 2,000 hectares will be brought under organic farming and there are plans to develop 200 bio-villages in the next fiscal, a government spokesperson told IANS. He said farmers in the bio-villages would use only bio-fertilizers and bio-pesticides and discourage...
More »How Assam's neglected black rice found a market in Delhi, Mumbai -Manjeet Sehgal
-India Today Commonly grown in Assam, the Black Rice (Kala chavul) is an exotic variety with amazing nutritional parameters like anti-oxidant, minerals, carbohydrates and fibre but the growers lacked the market. Chandigarh: The northeastern states like Arunachal Pradesh, Assam, Manipur, Meghalaya, Mizoram and Sikkim are a veritable goldmine of organic foodgrains, herbs, spices and fruits. Despite the uniqueness and amazing health benefits, these foodgrains and herbs remain confined to these states as...
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