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Everybody’s loss-Jyotika Sood

-Down to Earth Delisting fruits and vegetables from APMC Act in Congress-ruled states will not benefit farmers Congress vice-president Rahul Gandhi last December said fruits and vegetables will become affordable if states allowed farmers to directly sell their produce to consumers. He also directed the chief ministers in Congress-ruled states to delist fruits and vegetables from the Agriculture Produce Marketing Committee (APMC) Act. The Act makes it mandatory for farmers to sell...

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Ramrati Devi, a champion of organic farming -Gaurav Saigal

-The Hindustan Times Sarpataha Village, Uttar Pradesh: In Sarpataha village, 35 km from Gorakhpur city, Ramrati Devi is one of the few people who have a pucca house. But that is not the only thing that sets apart this 56-year-old grandmother of two. She is also a model farmer. Ramrati took up agriculture 15 years back, when her husband Ram Bahal, 60, gave it up left it due to poor health. "Men...

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Farmers demand guaranteed income -Jyotika Sood

-Down to Earth Demand farm income commission; urge political parties to make it an election issue A number of farmers' organisations got together on Thursday to demand a minimum living income equivalent to that of agricultural scientists for all farm households in the country and asked political parties to make it a part of their poll manifesto. Citing NSSO findings, they said the average monthly income of farm households in the country...

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New policy to revive agroforestry-Jitendra

-Down to Earth The National Agroforestry Policy 2014 can substantially reduce poverty in rural India AFTER becoming the first country in the world to frame an agroforestry policy, India has gone ahead and allocated Rs 444 crore to promote agroforestry in the country. The National Agroforestry Policy 2014, announced on February 10, has the potential to substantially reduce poverty in rural India and revive agroforestry industry. Agroforestry is a farming practice in which...

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FAO calls for rapid increase in vegetable production in Asia-Pacific

-FAO Per capita vegetable production in Asia and the Pacific has increased some 25 percent over the last decade. Yet, while Asian countries produce more than three-quarters of the world's vegetables, they and other producers worldwide will need to dramatically increase their vegetable production by 47 percent to meet the nutritional needs of a growing population which would exceed nine billion by 2050, FAO warned today. According to a UN report, with...

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