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NHRC conference on 'Right to Food' suggests to make National Food Security Bill more comprehensive

-National Human Rights Commission The National Human Rights Commission organized a day-long National Conference on 'Right to Food' in New Delhi today. Addressing it, Mr. Justice K.G. Balakrishnan, Chairperson, NHRC said that the Commission has always been concerned with the issue. Due to it's intervention, there is a lot of improvement now in Kalahandi, Bolangir and Koraput (KBK) Districts of Odisha which reported starvations deaths. The NHRC Chairperson said that there is...

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India: food, marketing and children's health-Oliver Balch

-The Guardian Higher disposable incomes, changing consumption patterns and the marketing might of powerful western brands are bringing fast food to India's children The camera pans in. The grins of smiling school children fill the frame. An enthusiastic teacher, played by a famous Bollywood actress, sits in the centre. The scene is a "remote picturesque setting". And all are munching happily on Domino's Pizza. The advert is typical of the marketing bombardment...

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Abolish the Poverty Line by N Krishnaji

There is no case whatsoever to construct a single poverty line based on a calorie or expenditure norm; all such lines are arbitrary and do not take into account the different dimensions of poverty. It is far better to focus on disaggregated information on a variety of parameters – education, housing, clothing, health, etc – which can give us unambiguous information about the different facets of poverty over the course...

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WHO calls for greater attention to aging India

-The Hindu    “Population aged 60 and above will grow to 17% by 2050” The World Health Organisation (WHO) in partnership with the Union Ministry of Health & Family Welfare has called for greater attention to the aging of India's population, its implications for health policy and for promotion of a society where the elderly can live full, enriching and productive lives. “In India, as all around the world, people are living longer. Undoubtedly...

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Big food brands hide harmful effects, claims Delhi-based NGO Centre for Science and Environment

-The Times of India   Delhi-based NGO, Centre for Science and Environment, has alleged that leading food manufacturers are guilty of "large scale misbranding and misinformation" by claiming that their food contained zero trans-fats even though tests showed that they have heavy doses of it. Most popular "junk foods contain very high levels of trans-fats, salts and sugar - which inevitably lead to severe ill health and diseases like obesity and diabetes," the...

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