-Newsclick.in The state would promote collective farming which is done by various co-operatives and community networks like Kudumbashree. Pointing towards Contract Farming, Union Agriculture Minister Narendra Singh Tomar, in conference of State Agriculture Ministers in Delhi, has said that farming can become profitable if small and marginal farmers are given access to technological solutions and research. However, the Agriculture Minister of Kerala, VS Sunil Kumar opposed government’s plan to accelerate Contract Farming...

-The Financial Express When several NGOs and others protested against the GEAC report, the UPA's environment minister, Jairam Ramesh decided not to give the final go-ahead. As farmers under the umbrella of the Shetkari Sangathana start their civil disobedience movement and plant the banned Herbicide Tolerant (HT) GM seeds as well as Bt brinjal, chances are the authorities will treat this as yet another law and order issue and will arrest them;...

-The Hindu Business Line This method is more productive and cost effective in agriculture, which accounts for 80% of the water consumed Water scarcity has now reached a new level in India. While severe drinking water scarcity is noticed commonly everywhere, farmers are facing a lot of difficulties in cultivating crops with reduced water availability in different regions. What is worrying is that water scarcity is expected to aggravate further in the...

-Firstpost.com The sensitivity of agricultural productivity to climate depends strongly on crop selection. India is a vast country with disparate climate variability and change signals from north-to-south and east-to-west. The mix of field crops like rice, wheat, jowar, corn and soybean, as well as speciality products like vegetables, flowers, nuts, fruits, etc, are also vastly different across the subcontinent. To understand the climate sensitivity of agriculture across such complex terrain that has...

-The Times of India Average food prices in 2018-19 were almost the same as they were in 2017-18—a phenomenon not seen for at least 27 years. An analysis by credit rating agency Crisil shows food inflation measured by the consumer price index rose only 0.1% in 2018-19. The last time annual food inflation had fallen below 1% was in 1999-2000. Economists attribute low food prices to a string of factors including bumper...