-Deccan Chronicle Farmers need to be educated on non-chemical methods. Nellore: Abnormal use of pesticides on vegetables and leafy vegetables has been discouraging gourmets from consuming vegetables not only due to fear over chemical residues also because of chemical odour even after cooking. Vegetable growers have been applying pesticides despite advice by entomologists against the practice pointing to threat to health from chemical residuals. Agriculture officials and scientists claim that they appeal to...
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Towards less-cash agriculture: Well before demonetisation, low credit-driven model came up in Dewas -Vivian Fernandes
-The Financial Express In Madhya Pradesh’s tribal districts of Dewas and Khargone, the NGO, Samaj Pragati Sahayog, discourages cash transactions for agricultural inputs. The interest rates are usurious and vary according to commodities. For fertiliser, it is dheda—loan for the stuff has to be repaid 1.5 times over by the end of the harvest season. For pesticides it is sawa, or 1.25 times. Even barter can be extortionate. One quintal of...
More »Accounting for natural capital -Prakash Nelliyat
-The Hindu Biodiversity integration into developmental plans is crucial for sustainable development In a ‘Mann Ki Baat’ broadcast recently, Prime Minister Narendra Modi made his environmental concerns clear when he asked people to use Ganesha and Durga idols made of clay instead of plaster of Paris. His appeal is bound to stimulate our environmental consciousness and encourage the preservation of precious natural resources. We need to build on this appeal and follow...
More »M Govinda Rao, ex-Director, National Institute of Public Finance and Policy (2003-13), interviewed by S Rajendran (The Hindu)
-The Hindu Centre for Politics and Public Policy Prime Minister Narendra Modi's announcement demonetising high denomination notes on November 8, 2016, will do little to address the prime objective of flushing out black money but will adversely affect the economy in the short term, especially the informal sector, which is predominant in India, says M. Govinda Rao, a Member of the Fourteenth Finance Commission and Emeritus Professor, National Institute of Public...
More »The rice that changed the world -K Deepalakshmi
-The Hindu IR8, the high-yielding rice variety helped India fight famine, turns 50 this month In 1967, when a 29-year-old N. Subba Rao sowed a semidwarf variety of rice in over 2,000 hectares in Atchanta, West Godavari district in Andhra Pradesh, he wouldn't have thought he would be part of a revolution in rice cultivation. What Dr. Rao sowed in his farm was IR-8, a rice variety developed by the International Rice Research...
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