-Behanbox.com Mumbai: Around 400 metres off the Gujarat state highway near Vautha village, along the snake-like curves of the Sabarmati river, lie nearly a hundred acres of land that government records describe as “non-useful riverside land”. But on the ground, in early April, Baluben Makwana led me through a dirt path to an unexpected scene. On one side was a sprawling expanse of wheat fields, ripe stalks swaying gently in the wind...
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Farming became costlier between crop years 2012-13 and 2018-19, shows the latest available NSO data
One is almost certain to hear this from an economist that if something is available at free of cost or at a subsidised rate thanks to government intervention, then people tend to overuse or overconsume such goods/ commodities. So, the best solution is to create a market for such 'almost freely available' or 'highly subsidised' goods or commodities. Once people start paying to use or consume such goods/ commodities, they...
More »Crop residue management: Innovative solutions can douse farm fires -Manjit S Kang
-The Tribune It must be recognised that a practice that has been going on for over 50 years cannot be stopped at once. Farmers need economically viable solutions. Farmers should have the choice to adopt a solution that best suits them. A sustainable agricultural system is one that produces abundant food without depleting the earth’s resources and without polluting the environment. Thus, it is best if crop stubble is incorporated into...
More »Hunger Amidst Plenty—Tragedy Continues 75 Years After Independence -Subodh Varma
-Newsclick.in As India celebrates its 75th Independence Day, there is a record harvest of foodgrains; but why are so many people hungry? India has reaped an all-time high food grain harvest for 2020-21 of nearly 309 million tonnes (MT), or nearly 31 crore tonnes, according to latest estimates by the agriculture ministry. This was propelled by record harvests of wheat (109.5 MT), rice (122.3 MT), nutri/coarse cereals (51.2 MT) and pulses (25.7...
More »Lessons from India’s food security response -Bishow Parajuli
-The Hindu Government measures to tackle the food crisis during the COVID-19 pandemic were effective With a reduction in COVID-19 infections as the second wave weakens in India, it is important to focus on the pandemic’s disruptive impact on the food security and livelihoods of the poor and marginalised. The deadly virus has been around for two years and it is not clear as to how and when it will end. However, we...
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