-PTI PALGHAR: Raising concern over changing climate scenario and lack of technical and financial resources in tribal farming community, researchers have stressed on the need to develop 'climate-smart' villages in tribal areas of Maharashtra's Palghar district. A study conducted recently in the predominantly tribal Jawhar and Mokhada talukas of the district by International Food Policy Research Institute (IFPRI), New Delhi, has revealed that there is a need to develop climate smart villages...
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It's not all gloom and doom in agriculture: Innovation is leading the way for these farmers -Vivian Fernandes
-FirstPost.com "Spray 50 parts per million of Gibberellic ralic acid, 6BA and 0050 grade potassium on leaves. Apply muriate of potash at the rate of 25 kg per acre." Almost every morning, Sanjeev Mane sends messages like these in Marathi to his 5,100 followers on Whatsapp in Maharashtra and the border areas. The post above, of 20 April, was advice to farmers on preparing their cane crop for the summer season. Cheap Internet...
More »For the sake of the Good Earth -Rita Sharma
-The Tribune In India, mounting demographic pressures are leading to soil degradation. About 17 per cent of the global human and 11 per cent of livestock population is being sustained on a mere 2 per cent of the world's land and 4 per cent of its freshwater resources. The year 2015 has been designated as the International Year of the Soils by the United Nations. Recently, December 5 was commemorated as World...
More »Adopt ‘smart agriculture’ to negate climate change effects: Expert -Snehlata Shrivastav
-The Times of India NAGPUR: 'Smart Agriculture' is a concept that is being proposed by scientists, experts and planners as an answer to climate change which, along with other causes, is making agriculture unsustainable. Smart agriculture is also being projected to increase overall productivity, generate more employment and also conserve environment. Speaking to TOI, JC Katyal, former deputy director general of Indian Council of Agricultural Research (ICAR) and former vice-chancellor of Haryana...
More »Pesticide on your plate -Pritha Chatterjee & Aniruddha Ghosal
-The Indian Express New Delhi: Vegetables are the noble folk of food world, loved equally by doctors and grandmothers. Vegetarians live off them and meat-eaters are told to live off them. But in Delhi, under every crunchy leaf of radish or the shiny brinjal hide dangerous amounts of pesticides that can slowly kill, shows a new study by JNU. Pritha Chatterjee and Aniruddha Ghosal report how growers, consumers and the authorities may...
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