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65 die of starvation, future bleak for lakhs of north Bengal tea workers

-DNA The situation of hunger has now resulted in several starvation deaths. In the last six months, 65 workers have died, with 21 dead in Birpara tea estate, 16 in Hantapara, 15 in Dhumchipara, 7 in Gargandya and 6 in Nageswari. At about 3 pm on September 15 early this year, Rajman Lohar passed away in his modest home in Hantapara. A permanent worker at the Hantapara Tea Estate, owned by the...

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Incentivize pulses production to check spiralling prices

The low rate of inflation of 3.88 percent in Consumer Food Price Index during September, 2015 actually hides the high prices at which various pulses (dal) are available in kirana / retail shops across India. In terms of Consumer Price Index (combined), monthly rate of inflation in pulses and products during September 2015 (over September last year) stood at 29.76 percent as compared to the overall monthly retail inflation of...

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Emphasis on cereals prime cause of high pulse prices -Rajeev Deshpande & Dipak Kumar Dash

-The Times of India NEW DELHI: The current spike in pulse prices could have been anticipated, but India's cereal-centric food security policies emphasize rice and wheat while dis-incentivizing the production of pulses despite clear trends that show a declining preference for cereals. Even though India's dependency on imported pulses grew as imports rose from 2.7 million tonnes in 2010-11 to over four million tonnes this year, minimum support price-driven procurement and the...

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How does India cope with rising pulse prices? By shifting to eggs -Sayantan Bera

-Livemint.com A pair of eggs costs less than Rs8 today whereas 100gm of tur dal costs between Rs16 and Rs20 New Delhi: The recent spurt in the prices of pulses is causing much heartburn to governments and consumers. But this is not the first time that prices of pulses have shot up; within the foodgrain basket, production and price shocks are fairly regular for pulses but rare for rice or wheat. So, how...

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Politics of Food -Gayatri Jayaraman

-India Today Agriculture powerhouse Madhya Pradesh still suffers from high levels of malnutrition, a contrast that exposes our flawed food policies Madhya Pradesh in mid-March is heavy with the scent of the Mahua blossom. Heaped at village bazaars, and now restricted largely to brewing liquor, its pungent smell is fast disappearing from indigenous tribal stews and curries. On the road to Petlawad and Alirajpur on the western edge of the state, farmers...

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