-The New Indian Express The national institute of nutrition (NIN), Hyderabad, recommends that a person should consume at least 300 grams of vegetables a day. NEW DELHI: Quashing a popular belief, a report has revealed that students attending government schools in the national capital have better access to nutritious food than their counterparts in private schools. The Indian Council for Research on International Economic Relations (ICRIER), which compiled the report titled Survey...

-Frontline.inJean Dreze is a well-known Indian economist working in the field of "development economics". Born in Belgium, he studied mathematical economics at the University of Essex and completed his PhD from the Indian Statistical Institute (New Delhi) in 1982.He has taught at the London School of Economics and the Delhi School of Economics and is currently visiting professor at Ranchi University as well as honorary professor at the Delhi School...

-The Hindu They have extremely low weight for their height; the only country with a higher prevalence of child wasting is war-torn South Sudan. New Delhi: At least one in five Indian children under the age of five are wasted, which means they have extremely low weight for their height, reflecting acute under-nutrition, according to the Global Hunger Index 2018. The only country with a higher prevalence of child wasting is the...

-TheWire.in Eleven BJP-ruled states, three in which it is a coalition partner and three non-BJP states do not serve eggs despite the national institute of nutrition making it compulsory under the mid-day meal scheme. New Delhi: While eggs have been established to be an excellent source of protein and all essential nutrients, except vitamin C, for young children, the latest “egg map” – which illustrates how many eggs are distributed per...

-Frontline.in The women-led climate-resilient farming model created by Swayam Shikshan Prayog in drought-hit Marathwada has yielded encouraging results and is worthy of emulation across the country. “LOOK at our quinoa. It has grown so well,” says a beaming Shailaja Narwade from Masia village near Solapur in interior Maharashtra. Shailaja has planted the traditional South American plant not for consumption but in order to harvest its seeds. “Quinoa seeds are very valuable...