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The state of organic agriculture in India

A new report entitled: The World of Organic Agriculture: Statistics and Emerging Trends 2014 by Research Institute of Organic Agriculture (FiBL) and the International Federation of Organic Agriculture Movements (IFOAM) says that out of the 19 lakh organic producers in the entire world during 2012, nearly 6 lakh (i.e. roughly 32 percent) are from India (see below figure 1 and link). But a grim fact is that while the rest...

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Cash crop craze kills farmers

-NewsMobile.in   Suicide rates in India are among the highest in the world. With 187,000 suicides per year, one-fifth of all global suicides occur in India. Farmer suicides are often reported in the media and are subject to a great deal of political debate. A recent study by the London School of Hygiene and Tropical Medicine indicated farmer suicides might be disproportionate to the population as whole, reporting rural suicide rates were twice...

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No movement in WTO's Bali package worries India-Nayanima Basu

-The Business Standard   Agreement 'endorsed' by members and being legally vetted but will be part of the main Doha agenda only after a tenuous process After the euphoria over an "Indian victory" at the ninth ministerial meeting of the World Trade Organization (WTO) in Bali, Indonesia, not much has moved on the agreed agenda. The 159 members of the WTO managed to adopt the 'Bali package' after last December's meeting, the global trade...

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Wheat rust: The fungal disease that threatens to destroy the world crop -Christy Chamy

-The Independent Scientists are warning that wheat is facing a serious threat from a fungal disease that could wipe out the world's crop if not quickly contained. Wheat rust, a devastating disease known as the "polio of agriculture", has spread from Africa to South and Central Asia, the Middle East and Europe, with calamitous losses for the world's second most important grain crop, after rice. There is mounting concern at the...

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Agriculture's greenhouse gas emissions on the rise, warns UN agency

-The United Nations   From farming to forestry and fisheries, agriculture greenhouse emissions have nearly doubled over the past 50 years and may increase by another 30 per cent by 2050, according to new estimates out today from the UN Food and Agricultural Organization (FAO). "FAO's new data represent the most comprehensive source of information on agriculture's contribution to global warming made to date," said Francesco Tubiello of the agecny's Climate, Energy and...

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