-The Hindu Business Line Coimbatore (Tamil Nadu): A good number of farmers in Pappampatti belt of Coimbatore's Palladam taluk have given up vegetable cultivation - for which the area was once known for - because of the persistent dry spell and acute water shortage in that belt. However, one farmer - Balasubramaniam sees green shoots in agriculture in that belt, literally. He is a progressive farmer and mentor to many others in that...

-The Telegraph Jharkhand: All good things have an expiry date. In this state, their shelf life is only shorter. Mobile Fresh, an ambitious project launched by Jharkhand State Horticulture Mission more than two years ago to deliver fruits and vegetables on Ranchi's doorstep in refrigerated vans, is today a rotting remembrance of its past self. Of the four equipped vehicles that were rolled out in November 2011, three have been gathering dust and...

-Deccan Herald Karnataka: Bellary district is gifted with abundant sunshine. Yet, not much thought has been given to tap solar energy and replace the polluting fossil fuels. But Yallappa D, an agricultural engineer, is making a difference, though in his own humble way. Yallappa's creative mind had been at work since he joined BTech course in Agriculture Engineering at the University of Agricultural Sciences in Raichur five years ago. Driven by a...

-The Hindu Under India's labour laws, women engaged in "informal" work - such as domestic work - have few workplace rights. This makes it harder for women to have sustainable jobs, let alone a career. Nearly 400 million people live in cities in India and during the next 40 years that number will more than double. Not only is the proportion of India's total female population that is economically active is among...

-Deccan Herald Instead of reducing the usage, molecular breeders are conveniently dovetailing pesticides tolerance into GM crop varieties. It's a strange paradox. While the demand for organic food is rising unequivocally in the rich and developed countries as well as in the major developing countries, the use of chemical pesticides in agriculture is also growing at a phenomenal pace. The organic food industry in the US is relatively new. At a time when...