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Fish Farms to Produce Nearly Two Thirds of Global Food Fish Supply by 2030, Report Shows

-The World Bank WASHINGTON: Aquaculture - or fish farming - will provide close to two thirds of global food fish consumption by 2030 as catches from wild capture fisheries level off and demand from an emerging global middle class, especially in China, substantially increases. These are among the key findings of "Fish to 2030: Prospects for Fisheries and Aquaculture" - a collaboration between the World Bank, Food and Agriculture Organization of the...

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Restoring the pulse -Devesh Roy & PK Joshi

-The Financial Express Price-policy initiatives and technological innovations show promise, given the record output of pulses in 2013 Rising incomes and urbanisation, unfolding globalisation and changing tastes are leading to diversified consumption baskets. There is greater uptake of dairy products, meat, vegetables and fruits among Indian consumers while the converse is true for cereals and pulses. Amidst these, protein consumption has taken a hit while fat intake has been rising. A recent...

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Rajasthan’s BJP Govt Rejects FDI in Multi-Brand retail

-Outlook Jaipur: The new BJP government in Rajasthan tonight announced that it would not allow FDI in multi-brand retail in the state as it would adversely affect various stakeholders and reduce jobs. In a letter to Union Minister of Commerce and Industry, Anand Sharma, Chief Minister Vasundhara Raje has said, "The state government studied the proposal and its ramification, and it is felt that permitting multi-brand retail would adversely affect various stakeholders." Raje,...

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Defending people's milk in India

-Grain.org "We take care of the cow and the cow takes care of us," says Marayal, a farmer in Thalavady, Tamil Nadu. Her two cows produce 6 to 10 litres of milk a day, which she sells for 30-40 cents per litre. Across India, there are millions of backyard dairy farmers like Marayal. Each owning just one or two cows, these farmers supply millions more families and hundreds of thousands of informal...

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Sustainability and food security -Nilanjan Ghosh

-The Hindu Business Line The South Asian population has been growing at the rate of 1.5 per cent per annum, and agricultural production at 2.5 per cent per annum has been keeping pace with the demographic trends, thereby creating the necessary provision for food. Yet, the inherent problems of distribution have loomed large for South Asia. India's National Food Security Act, 2013, emphasises defining certain target groups and highlights the importance...

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