-The Hindu Improving natural iron absorption from iron-rich grains is a better strategy than chemical iron fortification of cereals Is iron deficiency universal and profound in India? Is it due to dietary iron deficiency? With the Indian vegetarian diet, containing 8.5 mg iron/1,000 Kcal-energy, women who eat adequately (enough energy for a sedentary lifestyle), should have an iron intake of about 15 mg/day, matching their daily iron requirement (15 mg/day). Adult men...
More »SEARCH RESULT
The spirit of mahua -Diya Kohli
-Livemint.com The production of ‘mahua’ is finally entering the formal economy as new initiatives seek to upscale this indigenous drink, selling it across the country and even the globe It is a cloudy morning in Nangur village in Bastar district, Chattisgarh. It is a settlement of a little over 400 families, considered fairly large in these parts. We make a bumpy journey down a narrow, unpaved road intermittently shaded by sargi (sal)...
More »Shailaja Fennell, university senior lecturer at the University of Cambridge, interviewed by Deepanwita Gita Niyogi (Down to Earth)
-Down to Earth Shailaja Fennell, an expert in gender and household dynamics in agriculture, talks to Down To Earth about millet production in India As India witnesses the central government launch a campaign to promote nutri cereals, Down To Earth talks to an expert about the relevance of millets, its cultural significance and its benefits for women. Shailaja Fennell, university senior lecturer in development studies at the department of land economy in...
More »Bengal's rice revivalists -Indrajit Sen
-Mumbai Mirror A behind the scenes look at what’s driving the region’s return to traditional paddy techniques. It’s certainly not the global shift towards organic cultivation. A recent study conducted by Harvard University has established that consuming just one cup of white rice (polished rice) a day can put you at risk of diabetes, regardless of your nationality or whether you have a family history of the disease. Bhairav Saini lives in...
More »The journey of Baiga tribe from malnourishment to food security -Madhura Chakrobarty
-Newslaundry.com/ Video Volunteers One man’s efforts to bring back traditional crops and methods of cultivation has ensured land rights and food security for an indigenous tribe. “The forest officials would come and beat us up when we tried to cultivate in our lands. My father died in 1986. They had beaten him and locked him up. He died because of that,” says Bhagwati, who belongs to the Baiga community from Dindori of...
More »