-Financial Express There are multiple varieties of regional dals that are eaten across the length and breadth of the country Lentils today are a mainstay of most meals across the country, but the interesting part of the lentil story is that while we think of dals as an Indian staple, the truth is they probably came to us way after a lot of other civilisations. Lebanese people love them (hummus and falafel),...

-ThePrint.in Modi govt reduced the import duty on masoor to less than half on 2 June. Farmers and traders allege move is to aid influential trading groups. New Delhi: Farmers and traders are disappointed with the Narendra Modi government over its decision to cut the import duty on lentils (masoor dal) to less than half even as the international prices have spiked by over 12 per cent. The agricultural stakeholders criticised the move...

-The Hindu Business Line Opening farm sector for global trade will give farmers a bigger market: S Narayan Farm sector distress is expected to worsen, cautioned S Narayan, who was the Economic Adviser to former Prime Minister Atal Bihari Vajpayee. No remunerative prices Speaking on ‘Economy in Election Year’, organised by the Chennai chapter of the Observers Research Foundation, Narayan said the underlying problem is one of abundance of production and farmers not getting...

-Frontline.in The women-led climate-resilient farming model created by Swayam Shikshan Prayog in drought-hit Marathwada has yielded encouraging results and is worthy of emulation across the country. “LOOK at our quinoa. It has grown so well,” says a beaming Shailaja Narwade from Masia village near Solapur in interior Maharashtra. Shailaja has planted the traditional South American plant not for consumption but in order to harvest its seeds. “Quinoa seeds are very valuable...

-Livemint.com Karnataka, Madhya Pradesh, Delhi, Andhra Pradesh have started their own versions of Tamil Nadu’s Amma canteens that provide food at heavily subsidized rates New Delhi: The late J. Jayalalithaa’s government in Tamil Nadu had launched Amma Unavagam (Mother’s canteen) with much fanfare in 2013. Meant to provide wholesome food at heavily subsidized rates, the canteens which are run by the government but staffed by women from self-help groups have been a runaway...