-The Hindu Improving natural iron absorption from iron-rich grains is a better strategy than chemical iron fortification of cereals Is iron deficiency universal and profound in India? Is it due to dietary iron deficiency? With the Indian vegetarian diet, containing 8.5 mg iron/1,000 Kcal-energy, women who eat adequately (enough energy for a sedentary lifestyle), should have an iron intake of about 15 mg/day, matching their daily iron requirement (15 mg/day). Adult men...
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The return of ‘naati’ ragi -G Krishna Prasad
-DeccanHerald.com Thanks to a farmers' initiative, Karnataka now has around 80 desi varieties of Finger Millet to choose from A group of farmers and members of women’s self-help groups have gathered at Eshwar Gouda Patil’s field to celebrate ‘Ragi Field Day’. This farm in Mattighatta village, in Dharwad’s Kundagol taluk, has as many as 72 varieties of ragi (Finger Millet), cultivated on half an acre of land, leaves visitors awestruck. Kumara Naidu, a farmer...
More »How A Tribal Community In Odisha Is Battling Climate Change With Traditional Farming -Abhijit Mohanty
-IndiaSpend.com Women farmers are taking the lead in reviving the cultivation of native varieties of millets that are resilient to drought, salinity, extreme heat, pests and diseases; need less water than paddy; and are richer in nutrition. Nestled in the remote forested hills of Odisha's Malkangiri district, Bondaghati is home to the Bonda tribe, one of the 13 particularly vulnerable tribal groups (PVTGs) in the state. Some 12,321 Bonda people lived in...
More »First they laughed at her, now they follow her -IVNP Prasad Babu
-The New Indian Express At the age of 27, K Rajitha, who grows 10 different crops in her one acre of land at Naguluppalapadu, has become a role model for the local farming community. ONGOLE: At the age of 27, K Rajitha, who grows 10 different crops in her one acre of land at Naguluppalapadu, has become a role model for the local farming community. Reason: She has adopted the Zero Budget...
More »Millets pose production and consumption challenges; MP’s Dindori project shows the way forward -Harish Damodaran
-The Indian Express In rural India, the National Food Security Act of 2013 – which entitles three-fourths of all households to 5 kg of wheat or rice per person per month at Rs 2 and Rs 3 per kg, respectively – has reduced the demand for millets. Millets score over rice and wheat, whether in terms of vitamins, minerals and crude fibre content or amino acid profile. They are also hardier and...
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