Down to Earth Nirasiya Bai’s three sons are used to their mother fainting every other week. Small pieces of shakkar (brown sugar) are now kept handy and placed swiftly under her tongue every time she is on the verge of collapsing. In March alone, three such incidents have occurred. The 52-year-old resident of Shivtarai village in Chattisgarh’s Bilaspur district is a diabetes patient. Nearly every other family in the village houses...

-Financial Express There are multiple varieties of regional dals that are eaten across the length and breadth of the country Lentils today are a mainstay of most meals across the country, but the interesting part of the lentil story is that while we think of dals as an Indian staple, the truth is they probably came to us way after a lot of other civilisations. Lebanese people love them (hummus and falafel),...

-The Indian Express Results show that women from Kashmir who consumed up to five non-vegetarian meals a week were found to be at a lesser risk of these diseases irrespective of whether they were suffering from PCOS or were healthy, in comparison to women in Delhi who followed a vegetarian diet. New Delhi: A joint study by doctors at AIIMS, Delhi, and Sher-i-Kashmir Institute of Medical Sciences (SKIMS) on dietary habits...

-Livemint.com On 1 January 2019, India joined a group of roughly 50 countries which mandates consumer-friendly labelling for organic products. Will it work? New Delhi: In a bid to maintain good health, Manisha Bhardwaj, a software professional working in Noida, and her banker husband, Sakal Bhardwaj—both turning 40—have decided to bring some changes in their lifestyle and food habits. The couple has not only joined a gym to lose weight but has...

-The Hindu FSSAI’s The Eat Right Movement seeks to push manufacturers and consumers towards healthier choices The Food Safety and Standards Authority of India (FSSAI) recently started The Eat Right Movement, a nationwide campaign to improve public health and push the food industry to produce healthier choices. Thirty companies, including 18 packaged food companies, have signed various associations with the regulator to bring down salt, sugar and trans fat content in their...