-ThePrint.in Scientists from around the world have used genome sequencing to help produce new varieties of chickpea, which are expected to give increased yields at about similar input cost. New Delhi: Research led by scientists from International Crops Research Institute for the Semi-Arid Tropics (ICRISAT) in India is set to help produce more chickpea or chana, and make it more nutritious and climate-change resistant. The worldwide research project has made it possible to...

-PTI/ BusinessWorld.in Granting the institute a 'conditional' exemption from some of the rules applicable for deployment of drones The government has allowed Hyderabad-based International Crops Research Institute (ICRISAT) to use drones for agricultural research activities, an official release said on Monday. Granting the institute a 'conditional' exemption from some of the rules applicable for deployment of drones, the Civil Aviation Ministry said the institute can gather data for agricultural research activities within the...

-TheWire.in In an interview for The Wire, the former ICRISAT scientist says the damage could have been contained if the government had acted promptly to warnings. The desert locust is a deadly agricultural pest that has been on a feeding spree across North Africa, West Asia and South Asia. Lore and mentions of locust swarms exist in the Mahabharata, the Bible and the Quran. But it has been largely absent from the...

  Air quality in North India in general and Delhi National Capital Region (Delhi NCR) in particular plunged to its lowest point in recent years during October-November thanks to a variety of factors. Through media reports one comes to know that stubble burning (also called paddy straw burning/ crop residue burning) is chiefly responsible for the public health crisis in India's capital and its nearby regions. Data accessed from the website...

-The Hindu Business Line Akshaya Patra launches pilots with millet-based menu in Karnataka, Telangana Bengaluru: Nutrient-rich millets such as jowar, foxtail and pearl millets, considered as smart foods, are being introduced in the mid-day meal schemes in Karnataka and Telangana by the The Akshaya Patra Foundation (TAPF) on a pilot basis. The move is aimed at enhancing the nutritional intake of the students of the government and aided schools, besides benefiting the growers. Students...