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Quest for water: Tribals in Gujarat village use traditional methods to end shortage -Vivek Kumar

-Down to Earth Some househoulds have started reusing grey water and maintaining Kitchen Gardens Sustainable drinking water connection would have been a distant dream for the 105 households in Lahan Jhadadar village, Dang district, Gujarat, had it not been for the concerted efforts of the residents. The villagers, mostly members from the Bheel, Warli, Kunbi and Konkani communities, worked in unision with the government department to make this possible.  The district receives heavy...

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New report by American Bar Association exposes the dark underbelly of Indo-US sandstone trade

Often exports made by a country to the rest of the world are seen in a positive light by us. It is because exports not only earn precious foreign currencies (that can be used for importing goods and services or simply be used for building forex reserves), it also helps in generating effective demand for goods and services produced in that country and hence, contributes to economic or GDP growth....

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Chhattisgarh’s Godhan Nyay: How it aims to revive rural economy, organic farming -Vineet Kumar

-Down to Earth A significant number of beneficiaries of the scheme are women and from backward community. Balod, Dhamtari, Durg, Raipur and Rajnadgaon districts have taken the lead in implementation The new Godhan Nyay scheme by the Chhattisgarh government — advertised as revolutionary — was launched July 2020 in the backdrop of the state’s flagship ‘Naruva-Garuva-Ghuruva-Badi’ programme. Naruva means a seasonal or perennial stream, garuva means animal husbandry, ghuruva means composting and badi...

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Kitchen Gardens improve nutritional diversity of Kondhs - Basudev Mahapatra

-VillageSquare.in Overcoming taboos and becoming more knowledgeable about abundant local foods, malnourished Kondh people in Odisha are bringing diversity to their food baskets through backyard Kitchen Gardens Kandhamal/ Kahalandi, Odisha: “Unless we consume a variety of foods that include vegetables and greens, pulses and legumes, and meat and fish along with rice, where will we get adequate nutrition? How can our children have proper physical and cognitive growth?” asked Golapi Kanhar. The question...

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Kitchen Gardens in schools can improve nutritional levels

-Hindustan Times A garden can provide a context to students for understanding seasonality and life cycles of food; it can provide an opportunity to work cooperatively on real tasks; students can learn about where food comes from; and they can observe all of the principles of ecology in practice The Union human resource development (MHRD) ministry recently asked all schools (rural and urban) in the country to set up Kitchen Gardens. The...

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