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In Anakapalli, Andhra Pradesh: Mango season is not so sweet - Amrutha Kosuru

People's Archive of Rural India Marudupudi Nagaraju has a three-acre mango orchard in Pomula Bheemavaram village in Andhra Pradesh. A daily wage worker of the Madiga community, this land was assigned to him around 25 years ago by the state government. It was done in a move by the state to redistribute land among the landless classes introduced under the Andhra Pradesh Land Reforms (Ceiling on Agricultural Holdings) Act, 1973. hen...

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Food for thought

-The Hindu Business Line Pesticide residues in India’s agri exports calls for a multi-pronged policy response As reported recently by this newspaper, India’s cumin exports have suffered a setback in recent months, with China claiming that pesticide residues exceeded the maximum residue limits (MRLs) spelt out by it about six months back. Chinese authorities have said that consignments must be accompanied by a pesticide residue report. India has been through all this...

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April heat wave to hit Mangoes, lychees and livestock -Sandip Das and Nanda Kasabe

-Financial Express The Met department, in its outlook for this month, has predicted hot and dry conditions for central India, a region that includes Gujarat and Maharashtra in the west and Odisha in the east, and is a ‘core heat zone’ in April. If the India Meteorological Department’s (IMD’s) prediction of a severe heat wave in April comes true, the country’s horticultural crops such as Mangoes and lychees will be adversely impacted,...

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COVID-19 Lockdown: Impact on Agriculture and Rural Economy -Vikas Rawal, Manish Kumar, Ankur Verma and Jesim Pais

-Society for Social and Economic Research Monograph 20/3 Key Messages Lack of planning and preparation by the Central government for tackling the COVID-19 pandemic has dealt a massive blow to India’s economy and has caused enormous hardships to working people of the country. Harvesting of Rabi crops • Unplanned and sudden imposition of the lockdown resulted in a massive and unprecedented disruption to agricultural activities such as harvesting, sale of agricultural produce, and purchase...

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Agriculture share in India's 'Gross Value Added' fell to 17.9% in FY17 from 18.6% in FY14 -Kirtika Suneja

-The Economic Times The crops sub-sector accounted for nearly 62% of the agriculture and allied sector in 2011-12, which has gradually come down to about 58% in 2016-17. NEW DELHI: The share of agriculture, forestry and fishing declined to 17.9% in India’s gross value added (GVA) in 2016-17 from 18.6% in 2013-14, the ministry of statistics and programme implementation (MoSPI) said in a report. “The share of this sector in overall GVA...

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