The Hindu Businessline With the Centre’s initiative, the UN General Assembly declared 2023 as the international year of Millets. Nutri-cereal crops or Millets are the main sources of micronutrients such as calcium, fibre, protein, iron, etc. Given the higher level of micronutrient deficiencies among the large population of India, the continuous reduction in area under nutri-cereals can pose a threat to nutritional security. Recognising the importance of these crops as well as popularizing...

P.V. Satheesh, founder and Executive Director of the Deccan Development Society passed away on 19 March, 2023. Periyapatna Venkatasubbaiah Satheesh – P.V. Satheesh to friends – was born in Mysore in 1945. He studied mass communication and television production at the Indian Institute of Mass Communication and the Film and Television Institute of India. He joined Doordarshan as a senior producer and worked on programming related to rural development and...

-The Hindu The year 2023 has been declared as the ‘International Year of Millet’ by the United Nations following India’s proposal. Why is India pushing the world to bring these nutri-cereals back to the dining table? The story so far: The Centre on Sunday kicked off the International Year of Millets, announcing a host of activities across the country to promote the cultivation and consumption of the ‘nutri-cereal’. Central ministries, State governments...

-IndiaSpend.com Bajra, jowar and ragi – Millets usually consumed in India – have almost four times the iron contained in brown rice, and three times the folic acid per serving. The year 2023 was declared as the International Year of Millets by the United Nations General Assembly. #IYOM2023, as the Food and Agriculture Organization calls it, will be an opportunity to raise awareness about the nutritional benefits of Millets and its suitability...

-Down to Earth 2023 is the International Year of the Millets and during the year, efforts would be made to promote this superfood 2023 is the International Year of the Millets and during the year, efforts would be made to promote this superfood. As Millets are adapted to grow in dry and arid regions, they attract big businesses and companies in times when climate change is making cultivation of other cereals difficult. But...