-Down to Earth New government report finds fewer indigenous individuals among these species, although experts blame non-registration of breeds as a reason. The origins of over half of India’s cattle, sheep, goats, horses, ponies, mules, donkeys and pigs are not known, according to a new report on the country’s livestock released by the government recently. The country’s water buffaloes too have fewer purebred individuals, although its camels still have that distinction according to...
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Telangana’s Poda Thurupu a breed apart! -Siddharth Rao
-Telangana Today With NBAGR recognition, the breed’s popularity has soared, and with it the fortunes of cattle farmers what with a pair now fetching Rs 70,000 from the earlier Rs 40,000. Hyderabad: Good times are here for Telangana’s own cattle breed, Poda Thurupu, with recognition from the National Bureau of Animal Genetic Resources (NBAGR) seeing the breed’s popularity soaring, and with it, the fortunes of the cattle farmers and breeders of Amrabad...
More »Politics of Food -Gayatri Jayaraman
-India Today Agriculture powerhouse Madhya Pradesh still suffers from high levels of malnutrition, a contrast that exposes our flawed food policies Madhya Pradesh in mid-March is heavy with the scent of the Mahua blossom. Heaped at village bazaars, and now restricted largely to brewing liquor, its pungent smell is fast disappearing from indigenous tribal stews and curries. On the road to Petlawad and Alirajpur on the western edge of the state, farmers...
More »Kutch's 'Swimming Camels' recognized as separate breed
-The Times of India AHMEDABAD: Kutch's unique breed of camels that can swim in seawater - identified as Kharai due to its habitat and eating habits - has been recognized as a separate camel breed by the National Bureau of Animal Genetic Resources (NBAGR) located in Karnal, Haryana. Kharai has now become the ninth breed of camels found in India. Now, Kutch has two identified breeds native to the region - the...
More »Food, by all means -Deepak Pental
-The Indian Express Why are we reticent about using techno-industrial solutions to reduce malnutrition? The death of several children from consuming a toxic midday meal in Bihar evoked a great sense of outrage. But this outrage will, in all probability, soon die down. Yet, this tragedy, as many reports show, is the tip of the iceberg. Beneath it lies unseen a story of poor service delivery and a lack of commitment. India...
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