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Tur-nomics: Prices of India’s Favourite Dal Heat Up - Akshi Chawla

Centre for Economic Data and Analysis, Ashoka University Retail prices of Tur (Arhar) dal jumped from INR 110.5 per kg on average across the country at the beginning of the year to INR 135.7 per kg by July 31, 2023. Prices of this dal have risen faster than the overall food prices. Even as the sharp surge in tomato prices in recent weeks has caught everybody’s attention, another essential kitchen staple –...

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Traders to hold nationwide protest against hike in taxes

-The Telegraph PM Modi’s Gabbar Singh Tax is the best example of his modus operandi — talk big, and when it’s time to act, make things worse: Congress Traders and shopkeepers will hold a nationwide protest next week against a hike in taxes on a range of products, including food grains and household items, and services that kicked in from Monday. “The 5 per cent goods and services tax on a range of...

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UN Report: Global hunger numbers rose to as many as 828 million in 2021

-Press release by FAO dated 6 July 2022 The latest State of Food Security and Nutrition report shows the world is moving backwards in efforts to eliminate hunger and malnutrition Rome/New York: The number of people affected by hunger globally rose to as many as 828 million in 2021, an increase of about 46 million since 2020 and 150 million since the outbreak of the COVID-19 pandemic (1), according to a United...

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Why Telangana’s inflation is high compared to other states -Paul Oommen

-TheNewsMinute.com Telangana is among four states that have recorded the highest inflation in terms of Consumer Price Index, as per data released by the National Statistical Office (NSO). In April, when the country’s retail inflation surged to an eight-year-high of 7.79%, state-wise data showed that Telangana had one of the highest inflation rate in the country: 9.02%. It was behind two other states—West Bengal which had 9.12% and Madhya Pradesh with 9.10%....

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Second Hunger Watch Survey shows high level of food insecurity among the poor & vulnerable people of 14 states

-Press release by the Right to Food Campaign Secretariat dated February 23, 2022 * 66 percent respondents said that their income has decreased compared to the pre-pandemic period * 80 percent reported some form of food insecurity, 25 percent reported severe food insecurity * 41 percent said that nutritional quality of their diet deteriorated compared to the pre-pandemic period * 67 percent could not afford cooking gas in the month preceding the survey. * 45...

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