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Value in the weed: Profit potential of green and leafy bathua -Vibha Varshney

-Down to Earth Bathua is in demand for its nutrition and taste. Improved varieties of the weed can make it popular among farmers Come winters, and vegetable markets in Delhi are flooded with varieties of leafy greens. Among these vegetables is one hitherto unwanted weed, foraged from wheat fields. Commonly known as bathua in Hindi, cheel bhaji in Gujarati, paruppu keerai in Tamil, chandanbethu in Bengali and vastuccira in Malayalam, this weed is...

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It’s time to protect the poor and the migrants from rising edible oil prices

In his Mann ki Baat address to the nation on 30th May, 2021, Prime Minister Shri Narendra Modi appreciated the fact that the farmers received "more than the minimum support price (MSP) for mustard" pertaining to the rabi production. One can easily guess from this statement of the PM that the mustard growers in Haryana (and elsewhere) preferred to sell their produce to private traders in the open market instead...

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Nestle admits its food portfolio unhealthy: Why front of pack labelling is important -Sonal Dhingra

-Down to Earth The Swiss multinational food and beverage multinational has admitted some of its products will never be healthy no matter how much it reformulates them “Good Food, Good Life” is the mission statement of one of the world’s leading nutrition, health and wellness multinational, Nestle SA. One can quickly catch words and phrases such as ‘healthy’, ‘healthier lives’, ‘healthier future’ while scrolling through its website, which does does lull a...

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Compared to other South Asian countries, India fares poorly in terms of food and nutrition security, indicates SOFI 2020 report

In his Mann ki Baat speech delivered on 30th August, 2020, Prime Minister Shri Narendra Modi said that the month of September 2020 will be observed as Nutrition Month (POSHAN Maah) in the entire nation. In his address to the nation on that day, he highlighted that for children to be well-nourished, the mother should receive proper and adequate nutrition. In this context, it is important to discuss the 11 different...

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CSE finds range of packaged foods breach safe limits of salt, fat

-The Hindu Agency tested salt, fat, trans-fat and carbohydrates in 33 popular ‘junk foods’ An array of packaged snacks and fast foods breach safe limits of salt and fat content, says a laboratory analysis by the Centre for Science and Environment. The agency tested salt, fat, trans-fat and carbohydrates in 33 popular “junk foods”, which consisted of 14 samples of chips, salted snacks, instant noodles and instant soup, and 19 samples of burgers,...

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