-Financial Express “Soyabean has been selling much above MSP, however, increase in MSP provides positive signals to farmers,” D K Pathak, executive director, Soyabean Processors Association of India, told FE. Mandi prices of several agricultural commodities for which the government had announced a 5-9% increase in minimum support prices (MSPs) for the 2022-23 season are currently ruling above the MSP. Only the prices of pulses are mostly ruling below the benchmark price. Mandi...

In his Mann ki Baat address to the nation on 30th May, 2021, Prime Minister Shri Narendra Modi appreciated the fact that the farmers received "more than the minimum support price (MSP) for mustard" pertaining to the rabi production. One can easily guess from this statement of the PM that the mustard growers in Haryana (and elsewhere) preferred to sell their produce to private traders in the open market instead...

-News18.com Gandhi made the news recently by opposing her own ministry into wanting to convert these to factory made packets instead of sourcing local food items and ingredients. Citing food safety she has pushed for a powdered formula that can be mixed with regular meals. New Delhi: Over a 100 activists and groups have written to Union Women and Child Development Minister Maneka Gandhi opposing the move to turn take home...

-The Telegraph New Delhi: Children below five years in India who receive good nutrition are likelier to complete college education, find jobs and remain unmarried in their early 20s, researchers said on Friday. The health researchers, who surveyed a group of adults who had received a daily corn-soya blend upma meal when they were children, say their findings show how nutritional intervention during early childhood can influence long-term outcomes in education and...

-The Telegraph Bhubaneswar: The Naveen Patnaik government has plans to spice up the midday meal platter by serving fish that officials say will push up its nutritional quotient. The move, if implemented, will be in accordance with the recommendations of the Odisha State Food Commission that had submitted its report to the government last month. The commission's report had suggested measures required to strengthen the nutritional content of food served at schools and...