-Livemint.com The latest findings add further evidence in support of policies that limit ultra-processed foods and instead promote eating unprocessed or minimally-processed foods to improve public health worldwide A new study have driven home the point that high intake of ultra-processed foods is associated with an elevated risk of cardiovascular disease, bowel (colorectal) cancer and death. The study, published in the journal The BMJ, informed that the latest findings add further evidence...

-The Hindu Beef production uses more water and land and emits more greenhouse gases than other livestock A recent recommendation of the World Health Organization (WHO) has declared red meat a carcinogen. Processed meats are the major culprit, and are a Class-1 carcinogen, which means that the evidence linking consumption to cancer is strong. Red meats are in a lower category, 2A, which means consumption is probably linked to cancer, specifically colorectal cancer....

-The United Nations More women are being diagnosed with and dying from breast cancer, the specialized cancer agency of the United Nations World Health Organization (WHO) today reported, calling for greater attention to prevention and control measures to offset lifestyle changes which pushed breast cancer to be the leading cause of cancer death among women. Global cancer rates jumped to more than 14 million last year, with some 1.7 million women diagnosed...