KEY TRENDS • Oxfam India's 2023 India Supplement report on poverty and inequality in India reveals that the gap between the rich and the poor is widening. Following the pandemic in 2019, the bottom 50 per cent of the population have continued to see their wealth chipped away. By 2020, their income share was estimated to have fallen to only 13 per cent of the national income and have less than 3...
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Top 10% of Urban Indian Households has 7,517 Times the Assets of the Bottom Decile
The average value of assets (AVA) of the top ten percent of urban households in India is more than seven thousand five hundred times greater than what the bottom ten percent owns. The AVA of the top decile was Rs. 1.5 crores, while the lowest decile owned an average of Rs. 2,000 of assets. The data is part of the All India Debt and Investment Survey - 2019, the survey for...
More »9 of World's 10 most air-polluted cities in South Asia, deadly air causes 2 million premature deaths - World Bank
Urgent action needed to curb deadly air pollution in South Asia A new report by the World Bank states that Nine out of the world’s 10 cities with the worst air pollution are in South Asia. Ambient air pollution is a public health crisis for South Asia, not only imposing high economic costs but also causing an estimated 2 million premature deaths each year. The health impacts of air pollution range...
More »Global cattle emission concerns sideline the sustainable possibilities of Indian livestock systems -Natasha Maru
-Scroll.in Complex livestock production systems in countries like India safeguard entire economies, societies and ecosystems. Amid growing calls to “reboot food” and shift to plant-based and lab-grown diets, world leaders failed to address the climate and livestock debate at COP27 – the United Nations 27th Climate Conference held in Egypt from November 6-20. Drawing from the report “Are livestock always bad for the planet?”, published by the Pastoralism, Uncertainty and Resilience or PASTRES...
More »Antimicrobial resistance: Intensification of food production must be sustainable -Habibar Rahman and Kennady Vijayalakshmy
-Down to Earth Rise in demand for meat and dairy products was reconciled through the intensification of livestock systems Intensification of food production is gaining prominence in a world battered by climate change and food insecurity. Intensification aims to increase output for each unit of input (labour, land, time, fertiliser, seed, feed, or money). The need for intensification is more pressing when the supply of food needs to be augmented. For instance, in...
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