-The Hindu Prevalence of anaemia among men in rural areas was lowest in the southern States (18.5%) and highest in the eastern region (34.1%) While anaemia among adolescent girls and boys, and women, particularly those of reproductive age has been studied extensively, anaemia in men has been largely ignored. In 2019, a paper published in The Lancet Global Health highlighted that nearly one in four men (23.2%) in the age group 15-54...
More »SEARCH RESULT
Reforming the PDS for better nutrition -Surabhi Mittal
-Hindustan Times India ranked 107th out of 121 assessed countries on the 2022 Global Hunger Index (GHI). Although there are some measurement issues in the GHI, the report says there is high malnutrition in India due to rice-wheat biased policies. Malnutrition in India manifests itself in terms of triple burden – underweight especially among poor, hidden hunger (deficiency in micronutrients), and overweight. The National Food Security Act, 2013 (NFSA) was introduced to...
More »2 in 5 Indian children missing out on preventive vitamin A dose: Study -Priyanka Sharma
-Livemint.com Vitamin A is important for many cellular processes in the human body that are critical for eyesight, growth and development, wound healing, reproduction and immunity, among others NEW DELHI: Two in five children in India are missing out on vitamin A supplements designed to prevent health problems associated with deficiency of the vitamin, according to an analysis of representative survey data published in the British Medical Journal (BMJ) Global Health. Vitamin A...
More »Food fascism violates our right to food and nutrition, state eminent citizens
-Statement issued by Concerned Citizens, Doctors, Nutritionists, Parents, Advocates and Researchers dated 5th May, 2022 Amidst growing attacks on meat sellers and restaurant owners who sell non-vegetarian food, a statement has been issued by concerned citizens, and civil society groups. The statement depicts how such attacks or bans against non-vegetarian food would impact the right to food as well as the nutritional status of the disadvantaged sections of the society and the undernourished...
More »A better millet for potential iron deficiency -Anura Kurpad and Rajashekhar Reddy
-The Hindu Improving natural iron absorption from iron-rich grains is a better strategy than chemical iron fortification of cereals Is iron deficiency universal and profound in India? Is it due to dietary iron deficiency? With the Indian vegetarian diet, containing 8.5 mg iron/1,000 Kcal-energy, women who eat adequately (enough energy for a sedentary lifestyle), should have an iron intake of about 15 mg/day, matching their daily iron requirement (15 mg/day). Adult men...
More »