-The New Indian Express The steep fluctuation of prices in a crop whose consumption and cultivation cycles are well documented speaks volumes about the patchy intervention measures taken over the years. The retail price of tomato has hit a high of Rs 100 per kg in Tamil Nadu just a couple of months after prices dropped to as low as Rs 2 per kg. There were reports from across the state about...
More »SEARCH RESULT
Total Matching Records found : 1298
No meat, more wheat: How tribal diets are changing in Madhya Pradesh -Taran Deol
-Down to Earth Poor financial conditions, reliance on public distribution system among factors that drove change, reduced dietary diversity There has been a dietary shift among the Bhil and Bhilala tribes of Madhya Prasesh’s Alirajpur and Jhabua districts over the years. Loss of dietary diversity, including little or no consumption of meat, as well as a change in their staple cereal, may impact the health and erode traditional knowledge of the tribals...
More »NFHS Data Shows More men Eating Non-veg Than Before
-Newsclick.in According to the data, an overwhelming 83.4% of men and 70.6% of women in the 15-49 years age group have non-vegetarian food daily, weekly, or occasionally. More people, especially men, are eating non-vegetarian food in India amid the ongoing debate over the consumption of non-vegetarian food. An analysis of National Family Health Survey (NFHS) data by The Indian Express shows that the proportion of Indian men who consume non-vegetarian food has...
More »Activists Object to Distribution of Fortified Rice Through PDS
-Newsclick.in Experts worry that with the government aggressively promoting a "singular reductionist corporate-controlled silver bullet solution" like fortified rice, a myriad of diverse local and natural solutions will get neglected and even eroded. Synthetic fortification of rice is not proven to be effective and can be toxic to many Indians, according to a report prepared by the Right to Food Campaign. The report was released following a three-day fact-finding visit to Jharkhand...
More »Food production to dip, hunger to rise in India due to climate change, says report
-The Hindu International Food Policy Research Institute projects scenario for 2030 India’s food production could drop 16% and the number of those at risk for hunger could increase 23% by 2030 due to climate change, says a report by the International Food Policy Research Institute (IFPRI) on climate change and food systems. These projections are part of a model that was used to evaluate the impact of climate change on aggregate food production,...
More »
