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How India's food security question can be answered -Bill Pritchard and Anu Rammohan

-The Hindustan Times The level of food insecurity in India remains stubbornly high for a country that has experienced more than a decade of strong growth, attained robust levels of agricultural production and is a net exporter of food. So the widening gap between the country's economic confidence and the hunger that besets so many of its citizenry is a matter of concern. In the book Feeding India: Livelihoods, entitlements and capabilities,...

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Some good news: Farm sector likely to grow over 5%-Surojit Gupta & Sidharth

-The Times of India NEW DELHI: Agricultural GDP is likely to grow by over 5% this year thanks to the most abundant rains in nearly two decades, a government thinktank has forecast. If the prediction turns out right, it could help tame food inflation, provide a much-needed boost to rural incomes and a knock-on effect on other sectors of the economy. The demand for two-wheelers, tractors and mobiles, in particular, could rise...

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Middle class poised to play greater role in 2014 elections: Zoya Hassan

-The Hindustan Times In recent years, there has been a constant stream of international attention given to the Indian middle class. Thanks to the expansion of this class, India's image has dramatically changed since the 1990s. Instead of the narrative about grinding poverty, India is now seen as the heart of new capitalism that is associated with high rates of growth as well as the consumerist elite and middle classes. The...

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Food sector reform: Tackling the runaway food inflation train

-The Economic Times Nothing can be more ironic than to have food inflation at 18% (August 2013 over last August) in a country that takes pride in enacting the National Food Security Act (NFSA) and bestowing "the right to food" to 67% of its population by promising 5 kg cereals per capita per month (pcpm) at highly subsidised rates. Given that cereals consumption is 10.7 kg pcpm, people will have to face...

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Green Revolution may not have been that revolutionary: Data -Rema Nagarajan

-The Times of India The Green Revolution is said to have revolutionised agriculture in India and helped the country achieve self-sufficiency in food production. However, government data shows more or less the same rate of growth of yields for various crops from 1951 to about 1990 suggesting that the 'revolution' might not have been as momentous as it is believed to be. In the India Rural Development Report 2012-13, released on...

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